Fig. 1 · Structure

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1-Stearoyl-3-Oleoyl-rac-glycerol

Food Additive

1-Stearoyl-3-Oleoyl-rac-glycerol is a diacylglycerol characterized by stearic acid and oleic acid at the sn-1 and sn-3 positions, respectively. This compound is utilized as a food additive, effectively serving as a substitute for cocoa butter and as an ingredient in shortening and candy coatings. Its unique structure contributes to its functional properties in various food formulations and applications.

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Specifications

Manufacturer Adooq Bioscience
CAS Number 18266-27-8
Applications Food Additive
Formula C39H74O5
Molecular Weight 623.00
SMILES
CCCCCCCC/C=C\CCCCCCCC(OCC(O)COC(CCCCCCCCCCCCCCCCC)=O)=O

Storage & Solubility

In Vitro Solubility

Reported Solubility

No reported solubility data are available for this product.

Preparing Stock Solutions

Stock preparation is unavailable for this product molecular weight.

Calculated stock concentrations do not establish solvent solubility. Refer to the reported solubility data for experimental guidance.

Storage

Store powder at -20°C, keep desiccated.
In powder form, the chemical is stable for 36 months.
In solution, store at -20°C and use within 1 month to prevent loss of potency. Aliquot to avoid multiple freeze/thaw cycles.

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