Fig. 1 · Structure

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2-Methylheptanoic acid

2-Methylheptanoic acid is a branched-chain fatty acid known for its role as a flavoring agent. It exhibits potential biological activities and is utilized in various research applications, particularly in food science and the study of metabolic processes. Its unique structural properties make it a valuable compound for exploring lipid biochemistry and flavor synthesis mechanisms.

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Specifications

Manufacturer Adooq Bioscience
CAS Number 1188-02-9
Formula C8H16O2
Molecular Weight 144.21
SMILES
CCCCCC(C)C(O)=O

Storage & Solubility

In Vitro Solubility

Reported Solubility

No reported solubility data are available for this product.

Preparing Stock Solutions

Stock preparation is unavailable for this product molecular weight.

Calculated stock concentrations do not establish solvent solubility. Refer to the reported solubility data for experimental guidance.

Storage

Store powder at -20°C, keep desiccated.
In powder form, the chemical is stable for 36 months.
In solution, store at -20°C and use within 1 month to prevent loss of potency. Aliquot to avoid multiple freeze/thaw cycles.

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