Fig. 1 · Structure

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4-Iodobenzoic acid

Plant Agglutinin

4-Iodobenzoic acid is an organic compound that interacts with plant agglutinin, a type of lectin. It demonstrates significant biological activity as an inhibitor of agglutination, making it useful in various biochemical assays. This compound serves as a valuable tool for researchers studying carbohydrate recognition and the role of lectins in plant-microbe interactions.

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Specifications

Manufacturer Adooq Bioscience
Actions Inhibitor
CAS Number 619-58-9
Applications Plant Agglutinin
Formula C7H5IO2
Molecular Weight 248.02
SMILES
O=C(C1=CC=C(C=C1)I)O

Storage & Solubility

In Vitro Solubility

Reported Solubility

No reported solubility data are available for this product.

Preparing Stock Solutions

Stock preparation is unavailable for this product molecular weight.

Calculated stock concentrations do not establish solvent solubility. Refer to the reported solubility data for experimental guidance.

Storage

Store powder at -20°C, keep desiccated.
In powder form, the chemical is stable for 36 months.
In solution, store at -20°C and use within 1 month to prevent loss of potency. Aliquot to avoid multiple freeze/thaw cycles.

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