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Chloramphenicol 1-acetate

Microbial Transformation Product

Chloramphenicol 1-acetate is a microbial transformation product of Chloramphenicol, produced through the activity of Chloramphenicol acetyltransferase I (CATI) in Streptomyces coelicolor. This compound features regioselective acetylation at the C21 hydroxy group, which is crucial in enzymatic processes. Chloramphenicol 1-acetate serves as a valuable tool in biochemical research, contributing to the study of antibiotic resistance and metabolism. Its application extends to elucidating the mechanisms of acetylation in microbial systems.

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Specifications

Manufacturer	Adooq Bioscience
CAS Number	23214-93-9
Applications	Microbial Transformation Product
Formula	C₁₃H₁₄Cl₂N₂O₆
Molecular Weight	365.17
SMILES	ClC(Cl)C(N[C@H](CO)[C@@H](C1=CC=C(C=C1)[N+]([O-])=O)OC(C)=O)=O

Storage & Solubility

In Vitro Solubility

Reported Solubility

No reported solubility data are available for this product.

Preparing Stock Solutions

Stock preparation is unavailable for this product molecular weight.

Calculated stock concentrations do not establish solvent solubility. Refer to the reported solubility data for experimental guidance.

Storage

Store powder at -20°C, keep desiccated.
In powder form, the chemical is stable for 36 months.
In solution, store at -20°C and use within 1 month to prevent loss of potency. Aliquot to avoid multiple freeze/thaw cycles.