Citric acid-13C6 is a stable isotope-labeled form of citric acid, commonly used in metabolic studies and tracer experiments. It serves as a natural preservative and enhances the tartness of food while also exhibiting biological activities such as inducing apoptosis and cell cycle arrest in HaCaT cells at the G2/M and S phases. Additionally, citric acid has been shown to contribute to oxidative liver damage by reducing antioxidative enzyme activities. Its applications extend across various industries as an acidulant, emulsifier, sequestrant, and buffering agent.
Citric acid-13C6 is a stable isotope-labeled form of citric acid, commonly used in metabolic studies and tracer experiments. It serves as a natural preservative and enhances the tartness of food while also exhibiting biological activities such as inducing apoptosis and cell cycle arrest in HaCaT cells at the G2/M and S phases. Additionally, citric acid has been shown to contribute to oxidative liver damage by reducing antioxidative enzyme activities. Its applications extend across various industries as an acidulant, emulsifier, sequestrant, and buffering agent.
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