Fig. 1 · Structure
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Glutathione Reductase, baker's yeast
Reductase
Glutathione Reductase, baker's yeast (EC 1.6.4.2) is an essential enzyme that catalyzes the reduction of oxidized glutathione (GSSG) to reduced glutathione (GSH) using NADPH as an electron donor. This activity is crucial for maintaining cellular redox homeostasis and mitigating intracellular reactive oxygen species (ROS). Glutathione reductase is widely utilized in research focused on oxidative stress-related diseases, including Parkinson's disease and sickle cell anemia, facilitating a better understanding of these pathologies.
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Specifications
| Manufacturer | Adooq Bioscience |
|---|---|
| CAS Number | 9001-48-3 |
| Applications | Reductase |
| Synonyms | EC 1.6.4.2; GR |
Storage & Solubility
In Vitro Solubility
Reported Solubility
No reported solubility data are available for this product.
Preparing Stock Solutions
| Concentration | |
|---|---|
Values use four significant digits. Prepare to the final solution volume; this is not the volume of solvent to add.
Stock preparation is unavailable for this product molecular weight.
Calculated stock concentrations do not establish solvent solubility. Refer to the reported solubility data for experimental guidance.
Storage
Store powder at -20°C, keep desiccated.
In powder form, the chemical is stable for 36 months.
In solution, store at -20°C and use within 1 month to prevent loss of potency. Aliquot to avoid multiple freeze/thaw cycles.