Fig. 1 · Structure
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Allylα-D-glucopyranoside
Glycobiology
Allylα-D-glucopyranoside is a valuable biochemical reagent utilized in glycobiology research, specifically targeting the study of glycan structures and functions. This compound plays a critical role in investigating carbohydrate chemistry, enzymatic processes involved in glycan synthesis and degradation, and the interactions between proteins and glycans. Its applications extend to basic research, biomedicine, and biotechnology, enhancing the understanding of glycans in various biological systems.
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Specifications
| Manufacturer | Adooq Bioscience |
|---|---|
| CAS Number | 7464-56-4 |
| Applications | Glycobiology |
| Formula | C9H16O6 |
| Molecular Weight | 220.22 |
| SMILES | C=CCO[C@H]1O[C@@H]([C@H]([C@@H]([C@H]1O)O)O)CO |
Storage & Solubility
In Vitro Solubility
Reported Solubility
No reported solubility data are available for this product.
Preparing Stock Solutions
| Concentration | |
|---|---|
Values use four significant digits. Prepare to the final solution volume; this is not the volume of solvent to add.
Stock preparation is unavailable for this product molecular weight.
Calculated stock concentrations do not establish solvent solubility. Refer to the reported solubility data for experimental guidance.
Storage
Store powder at -20°C, keep desiccated.
In powder form, the chemical is stable for 36 months.
In solution, store at -20°C and use within 1 month to prevent loss of potency. Aliquot to avoid multiple freeze/thaw cycles.