Gallic acid 3-O-(6′-O-galloyl)-β-D-glucopyranoside is a polyphenol derived from the fruits of Camellia japonica L. This compound exhibits significant antioxidant properties and plays a role in protecting cells from oxidative stress. It has potential applications in pharmacological research, particularly in studies related to anti-inflammatory and anticancer activities.
Gallic acid 3-O-(6′-O-galloyl)-β-D-glucopyranoside is a polyphenol derived from the fruits of Camellia japonica L. This compound exhibits significant antioxidant properties and plays a role in protecting cells from oxidative stress. It has potential applications in pharmacological research, particularly in studies related to anti-inflammatory and anticancer activities.
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