Vanillyl alcohol (p-(Hydroxymethyl)guaiacol), derived from vanillin, is a phenolic alcohol and is used as a flavoring agent in foods and beverages.
Product Information
Catalog Num
A22457
Formula
C8H10O3
Molecular Weight
154.16
CAS Number
498-00-0
SMILES
OCC1=CC=C(O)C(OC)=C1
Synonyms
p-(Hydroxymethyl)guaiacol
Storage
Store lyophilized at -20ºC, keep desiccated. In lyophilized form, the chemical is stable for 36 months. In solution, store at -20ºC and use within 1 months to prevent loss of potency. Aliquot to avoid multiple freeze/thaw cycles.
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