Bromoflavone, a flavone derived from Aspergillus candidus, primarily targets Mycobacterium tuberculosis (MTB) with an MIC90 value of 1.2 μM, demonstrating significant anti-MTB activity. Additionally, it exhibits antifungal properties, inhibiting the growth of pathogenic fungi such as Candida albicans, Cryptococcus neoformans, and Aspergillus fumigatus, with IC50 values of 0.11, 20, and 0.54 μg/mL, respectively. This compound is valuable for research in tuberculosis and fungal infections, offering insights into potential therapeutic applications.
Bromoflavone, a flavone derived from Aspergillus candidus, primarily targets Mycobacterium tuberculosis (MTB) with an MIC90 value of 1.2 μM, demonstrating significant anti-MTB activity. Additionally, it exhibits antifungal properties, inhibiting the growth of pathogenic fungi such as Candida albicans, Cryptococcus neoformans, and Aspergillus fumigatus, with IC50 values of 0.11, 20, and 0.54 μg/mL, respectively. This compound is valuable for research in tuberculosis and fungal infections, offering insights into potential therapeutic applications.
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