JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.

Carbohydrates & Glycobiology

Carbohydrates for glycobiology research range from sugars and sugar alcohols to amino sugars and polysaccharides. Sugar alcohols such as D-Sorbitol and maltitol are used as osmotic agents, stabilizers and enzyme substrates. Among the sugars, lactulose is a synthetic disaccharide built from galactose and fructose. Glucosamine and its salts represent the amino sugars, which are building blocks of glycosaminoglycans and chitin. Polysaccharides include hyaluronic acid, a glycosaminoglycan of the extracellular matrix, and chitosan, the deacetylated form of chitin. Protected sugars such as D-Xylofuranose, 1,2,3,5-tetraacetate serve as starting materials for nucleoside synthesis. The category belongs to Biochemical Assay Reagents, next to Acyl-CoA & Cofactors and Chelators & Bifunctional Chelators.

Cat. No.

A90267

CAS No.

75803-39-3

Ethynyl estradiol 17-β-D-glucuronide

Ethynyl estradiol 17-β-D-glucuronide is a glycosylated form of the estrogen receptor modulator, specifically targeting glycobiology applications. This compound plays a critical role in the study of glycan structures and their biological implications, facilitating research into carbohydrate chemistry, enzyme interactions, and protein-glycan recognition. Its utility extends to investigations in basic research, biomedicine, and biotechnology, aiding in the understanding of glycan-related processes in various biological systems.

In stock View Details

1 mg

$490.00

5 mg

$2,215.00

All 2 sizes

Carbohydrates & Glycobiology

Ethynyl estradiol 17-β-D-glucuronide