(25RS)-Schidigera-saponin E1 is a steroidal saponin known for its antifungal properties, isolated from the stems of Yucca schidigera. It demonstrates weak antifungal activity by compromising microbial cell membrane integrity, with a minimum inhibitory concentration (MIC) of ≥100 μg/mL against various food spoilage yeasts. This compound is suitable for applications in food preservation, aiding in the extension of shelf life for products such as cooked rice, beans, and fermented condiments.
(25RS)-Schidigera-saponin E1 is a steroidal saponin known for its antifungal properties, isolated from the stems of Yucca schidigera. It demonstrates weak antifungal activity by compromising microbial cell membrane integrity, with a minimum inhibitory concentration (MIC) of ≥100 μg/mL against various food spoilage yeasts. This compound is suitable for applications in food preservation, aiding in the extension of shelf life for products such as cooked rice, beans, and fermented condiments.
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